Have you ever wondered how a baker and a midwife ended up running one of the coziest bakeries in Mountain View? The Midwife and the Baker is more than just a name—it's a story of love, passion, and a whole lot of sourdough. Nestled at 846 Independence Ave, this little bakery has been making waves with its organic ingredients, mouthwatering pastries, and that signature McConnell sourdough everyone keeps talking about. So, whether you're a foodie on the hunt for your next favorite spot or just curious about how two professionals from totally different worlds came together to make bread magic happen, this is the story you've been looking for.

Let’s be honest, life can get pretty hectic. Between work, errands, and trying to squeeze in a bit of “me time,” finding a place that feels like a warm hug with every bite is kind of a big deal. The Midwife and the Baker offers just that. It’s not just a bakery, it’s a space where you can grab a coffee, a croissant, and maybe even run into your neighbor while you're at it. And if you're into organic, sustainable eats, you're really in luck.

From humble beginnings selling loaves out of a midwife’s office in San Francisco to becoming a staple in Mountain View’s café scene, The Midwife and the Baker has quite the journey. So, grab a cup of coffee (maybe even one from the bakery itself), and let’s dive into what makes this place so special.

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Table of Contents

• How It All Began: The Midwife, the Baker, and a Loaf of Bread
• What’s on the Menu? A Taste of Mountain View’s Favorite Treats
• Where to Find Them: A Cozy Corner on Independence Ave
• Sustainability & Sourdough: How They Bake It Right
• Frequently Asked Questions: All You Need to Know

How It All Began: The Midwife, the Baker, and a Loaf of Bread

Every great story has a beginning, and this one starts in San Francisco. Imagine this: a midwife’s office doubling as a bakery pop-up spot. That’s exactly how it started for McConnell and Jaime. McConnell, the baker, began selling his freshly baked loaves out of Jaime’s midwife practice, which was definitely not your average 9-to-5 side hustle. It was quirky, it was creative, and honestly, it makes a lot of sense when you think about it. After all, both midwifery and baking are about care, timing, and creating something life-giving.

Fast forward to today, and the bakery has grown into a full-fledged operation in Mountain View. But the heart of the business? That’s still rooted in those early days of love, labor, and loaf-sharing. The name itself is a nod to the couple’s unique roles—Jamie the midwife and McConnell the baker. It’s not just catchy, it’s personal. And that personal touch is something you can taste in every bite.

So, if you're wondering how a midwife and a baker team up to open a bakery, the answer is simple: they just did. And we’re all the better for it.

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What’s on the Menu? A Taste of Mountain View’s Favorite Treats

Let’s talk food. And pastries. And bread. Oh, the bread. The Midwife and the Baker isn’t just about the name—it’s about what they put on your plate. Their menu is a love letter to quality ingredients and simple, bold flavors. Think sourdough that’s got that perfect chew, pastries that flake apart like they were made just for you, and coffee that’s rich enough to make you forget your morning meetings.

Here’s what you might find if you drop by:

• Freshly baked sourdough loaves (perfect for sandwiches or toast with a bit of butter)
• Flaky croissants and danishes (go for the almond one if you're feeling fancy)
• Seasonal pastries that change with the weather (and the local produce)
• Locally roasted coffee and specialty drinks
• Light bites and hearty options for lunch or a snack

They also partner with other local businesses like cafes and grocery stores, so even if you can’t make it to the bakery itself, you might still find a loaf or two nearby. And if you’re a fan of farmers markets, you’re in luck—The Midwife and the Baker makes regular appearances on Sundays, so you can grab your treats fresh and support local vendors at the same time.

Where to Find Them: A Cozy Corner on Independence Ave

Location, location, location. If you’re in Mountain View and haven’t heard of 846 Independence Ave, you’re missing out. That’s where the magic happens. The Midwife and the Baker’s physical bakery is tucked into a charming spot that feels like it was made for slow mornings and long conversations. The ambiance is warm, the service is friendly, and the pastries? Well, they speak for themselves.

It’s the kind of place where you can come in for a quick coffee and end up staying for an hour, just because. Whether you’re meeting a friend, working remotely with your laptop, or just needing a moment to yourself, this café has got you covered.

And if you’re new to the area or just passing through, it’s definitely worth a visit. Mountain View is known for its tech scene, but The Midwife and the Baker is a reminder that good food and good vibes are just as important.

Sustainability & Sourdough: How They Bake It Right

One of the things that sets The Midwife and the Baker apart is their commitment to quality and sustainability. It’s not just about making good bread—it’s about making it right. They use organic ingredients, support local farmers, and believe in forward-thinking practices that are better for the planet and the community.

For instance, they work with local grocery stores and cafes to ensure their products are available in a way that reduces waste and supports the local economy. Their sourdough starter is lovingly maintained, and their approach to baking is less about mass production and more about crafting each item with care.

This isn’t just a bakery—it’s a movement toward a better, more thoughtful way of doing things. And when you bite into that perfectly tangy, crusty loaf of sourdough, you can taste the difference.

Want to learn more about their sustainable practices and sourcing? Check out our full guide here.

Frequently Asked Questions: All You Need to Know

Q: Where is The Midwife and the Baker located?
A: The main bakery is located at 846 Independence Ave in Mountain View, CA. It’s a cozy spot perfect for a quick bite or a relaxing afternoon.

Q: Do they offer vegan or gluten-free options?
A: While not all items are vegan or gluten-free, they do offer a rotating selection of options to accommodate different dietary needs. It’s always a good idea to check with the staff if you have specific requirements.

Q: Can I buy their bread in stores or only at the bakery?
A: You can find their products in a variety of local cafes, restaurants, and grocery stores throughout the area. Plus, they’re often at farmers markets on Sundays!

If you’re looking for more tips or want to explore their menu, click here to see what’s currently available.